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Slicer Tool

16-in-1 Multi-functional Vegetable Cutter Cross-border Kitchen Slicer

16-in-1 Multi-functional Vegetable Cutter Cross-border Kitchen Slicer

Regular price $50.00 CAD
Regular price $80.00 CAD Sale price $50.00 CAD
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16-in-1 Multi-functional Vegetable Cutter Cross-border Kitchen Slicer Vegetable and Fruit Slicer Potato Grater for Home Use

 

Blade Material: Stainless Steel

 

Choice: yes

Fruit & Vegetable Tools Type: Shredders & Slicers

High-concerned chemical: none

Material: Plastic

Model Number: /

Number of Pieces: 16

Type: Fruit & Vegetable Tools

 

16 piece multifunctional vegetable slicer (Veggie Slicer) product details

1、 Complete configuration (16 piece set)
Main vegetable cutting machine body+anti slip flip cover pressure material handguard
8 replaceable stainless steel blade modules:
Coarse wire cutting knife, fine wire cutting knife, wavy slicing knife, flat slicing knife
Rough cutting mesh knife, fine cutting mesh knife, grinding and pressing mud knife, corrugated hole cleaning knife
Large capacity transparent fruit and vegetable feeding storage box
Drain basket (for cleaning ingredients/draining and cutting vegetables)
Fruit and vegetable peeler
Clean the small rake fork (clean the blade and food residue)
Blade storage partition
Bottom anti slip base

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Multi functional combination, integrated washing, cutting, and peeling of vegetables

Comes with a drainage basket for soaking and cleaning fruits and vegetables first; Peel the outer skin with a peeler; After cutting and pairing, it is directly stored in a box, and a set is completed by washing, peeling, shredding/diced, and storing vegetables.

Applicable scenarios

Family daily cooking: cold dishes, stir fried shredded potatoes, braised diced potatoes, salad side dishes
Baby complementary foods: shredded fruits and vegetables, delicate vegetable puree, mini diced fruits and vegetables
Baked desserts: apple slices, crushed strawberries, fruit and vegetable decorative shreds
Light salad, weight loss meal, picnic preparation
Snack stalls and simple fruit and vegetable preparation in small shops

Usage&Maintenance Tips

Cut hard carrots, sweet potatoes, and pumpkins into small pieces as much as possible and then press them to avoid bending the blades under heavy pressure;
Before replacing the blade, be sure to rinse and dry it, and keep it out of reach of children;
After cleaning, completely dry before storage to extend the service life of stainless steel blades;
Not suitable for freezing hard fruits and vegetables, hard roots and stems to prevent chipping.

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